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–+ servings
Strawberry cream cheese on a bagel.
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5 from 1 vote

Strawberry Cream Cheese

Make this TRIED + TRUE strawberry cream cheese for the ultimate way to top your bagel! You'll never go back to the store bought version.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Breakfast, Brunch, Condiment
Cuisine: American
Servings: 8
Author: Lifestyle Gleam

Ingredients

Instructions

  • In a mixer, blender or food processor, add cream cheese, sugar and strawberries.
    A food processor filled with strawberries and sugar.
  • Pulse and combine until desired consistency is achieved.
    Strawberry cream cheese inside a food processor.

Notes

  • Fruit Mixture – Substitute with any of your favorite fruits or berries.
  • Mix By Hand – If you don’t have access to a mixer or food processor, use whipped cream cheese. Because it's softer and has more air already, it will be significantly easier to mix in the fruit and sugar.
  • For a thicker cream cheese spread, add another half block of cream cheese (4 ounces). We tried this recipe both ways and enjoyed it at both consistencies - it's your call! 

Nutrition

Calories: 111kcal | Carbohydrates: 4g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 29mg | Sodium: 89mg | Potassium: 65mg | Fiber: 0.4g | Sugar: 3g | Vitamin A: 383IU | Vitamin C: 11mg | Calcium: 30mg | Iron: 0.1mg